tag:blogger.com,1999:blog-1439791683844875396.post8613982282394793400..comments2023-10-11T09:22:35.319-06:00Comments on van de Blog: Five Food FactsElshahttp://www.blogger.com/profile/01302804262020241968noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-1439791683844875396.post-7726595289659908102010-12-01T14:18:42.087-07:002010-12-01T14:18:42.087-07:00I'm pretty much the same as you on all those! ...I'm pretty much the same as you on all those! Weird. I also always store things in the fridge in tuperware. I cook it in a pan, serve it on the table in a dish, and then move it to a tuperware for the fridge, instead of just covering the dish with foil.Kari and Jonathanhttps://www.blogger.com/profile/08961393152216912950noreply@blogger.comtag:blogger.com,1999:blog-1439791683844875396.post-59551863785519872042010-11-30T22:36:51.867-07:002010-11-30T22:36:51.867-07:00I remember that!I remember that!Elshahttps://www.blogger.com/profile/01302804262020241968noreply@blogger.comtag:blogger.com,1999:blog-1439791683844875396.post-24067100061365590872010-11-30T22:20:40.085-07:002010-11-30T22:20:40.085-07:00I like to keep food "creamy" foods in co...I like to keep food "creamy" foods in containers flat. Like margarine in a tub, cream cheese, ice cream etc. Keep the top level!Laurahttps://www.blogger.com/profile/04563911992620859229noreply@blogger.com